Recipe ideas
Discover recipes championing our Ermitage cheeses.
Looking for inspiration? Looking for a seasonal recipe or an easy dish? Use the filters below to simplify your search.
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All seasons
- Summer
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- Autumn
All dishes
- Main course
- Between
- Dessert
- Canapes
All cheeses
- Brie
- Camembert Royal
- Carré Roussot
- Carré de l’Est
- Comté
- Emmental
- Emmental Grand Cru Label Rouge
- Fleur des Sources
- From’Chaud
- Lingot d’Or
- Marcaire des Vosges
- Mont d’Or
- Morbier
- Munster
- Munster
- Raclette and raclette cheese
- Racly
- Royal Crémeux
- Tartiflette cheese
- Tome du Lomont
Tomato confit and Comté Crumbcake
Endives with smoked salmon and Morbier cheese
Chicken meatballs and harissa salad bowl
Brie, raspberry and pistachio samosas
English muffins with vegetables, Tome du Lomont shavings and a soft-boiled egg
Chicken breast stuffed with ratatouille and Minibri
Brick of Lingot d’Or, ham and pepper
Brie stuffed with cranberries and almonds
Carrot bread with Comté cheese and ground coffee
Waffle pizza with Carré de l’Est
Tandoori Spiced Carrot Croquettes with From’Chaud
Mushroom Risotto with Tartiflette cheese
Potato pie with Marcaire
Orloff-style filet mignon, bacon and Raclette
Pumpkin, green cabbage and apple gratin with Tartiflette cheese
Rabbit Nuggets and Potatoes with From’Chaud
Courgette and chicken cannelloni with Morbier sauce
Star pizza with camembert, cranberries and rocket
Potato gratin with asparagus and Emmental Grand Cru
Brie spring rolls
Breaded Royal Crémeux Salad
Buddha bowl with Carré de l’Est
Millefeuilles with Raclette
Leek gratin with ham and Ermitage Raclette
Mont d’Or with maple syrup and dried fruit
Tartiflette with cod and chorizo
Breaded Croque-monsieur
Pumpkin and Ermitage Morbier velouté
Bao bun sandwiches with Royal Crémeux
Aubergine rolls with Lingot d’Or
Tacos with diced Emmental, minced chicken and guacamole
Quinoa salad with spring vegetables and Fleur des Sources
Bread casserole nests with Munster and peas
