Recipe ideas
Discover recipes championing our Ermitage cheeses.
Looking for inspiration? Looking for a seasonal recipe or an easy dish? Use the filters below to simplify your search.
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All seasons
- Summer
- Spring
- Winter
- Autumn
All dishes
- Main course
- Between
- Dessert
- Canapes
All cheeses
- Brie
- Camembert Royal
- Carré Roussot
- Carré de l’Est
- Comté
- Emmental
- Emmental Grand Cru Label Rouge
- Fleur des Sources
- From’Chaud
- Lingot d’Or
- Marcaire des Vosges
- Mont d’Or
- Morbier
- Munster
- Munster
- Raclette and raclette cheese
- Racly
- Royal Crémeux
- Tartiflette cheese
- Tome du Lomont
Mont d’or and dried fruit bread
Munster and spinach pesto focaccia
Munster Quesadillas
Tomato and raspberry gazpacho with camembert
Chicken and spinach heart cigars with porcini mushroom raclette
Munster floating islands
Salted shot cookies with chorizo and Munster cream
Morbier cheese cookies
Scrambled eggs on toast with morels and Tome du Lomont
Munster puff pastry firs
Tartiflette croissant canapes
Wreath of Garlic and From’Chaud rolls
Nachos with melted Tomme de Franche Comté cheese
Courgette and Morbier cheese puff pastry roses
Palmiers with Lingot Fleuri pesto – by Chef Nini
Petit Choux with Carré Roussot and rhubarb chutney
Savoury Financiers with Tomme de Franche Comté
Chicken egg cake with Munster cheese
Tome du Lomont shortbread
Mini Munster and Asparagus Muffins
Choux pastry cheese puffs with Tome du Lomont and Béchamel sauce
Cannelés with munster and endives – By Chef Nini
Emmental Grand Cru – a trio of canapes
Morbier hedgehog bread
Easy Camembert Fondue
Munster and apple corollas – By Chef Nini
From’chaud chicken and onion with barbecue sauce
Marcaire stuffed with mushrooms, apples and pecans
Tome du Lomont Mac & Cheese
Raclette Bowl
Conchiglioni with mushrooms and Morbier
Tartiflette Cheese burger
Chilli con carne style tartiflette cheese soup
Sliced veal and vegetables in Morbier sauce
Risotto with raclette, butternut squash and Grison meat
