Lingot d’Or
Beneath its beautiful orange rind lies a traditional tasting, soft and creamy substance.
Its softness is testament to its production. As good hot as cold, this cheese can be cooked every day: aperitifs, salads, cheese boards, sandwiches… There is always an opportunity to enjoy it.
Nutritional information
- Ingredients
Ingredients
Milk, salt, ferments (including milk), microbial coagulant
Suitable for vegetarians
